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Reviews

The array of breads and pastries on offer.

Like croissants and French toast? You’ll love these Greek pastries at Koul Cafe in Marrickville

Traditional delicacies get a twist or two in this Greek cafe.

  • Lee Tran Lam
Potato and sea salt croissant.

‘Chips in croissant form’: Don’t miss the potato and sea salt croissants at Home Croissanterie in Balmain

You no longer have to order in advance at this inner west spot but be warned: these pastries fly off the shelf.

  • Lee Tran Lam
Char kwai teow at Malay-Chinese in Circular Quay.

Sydney hit list June 2023: Hot, new and just-reviewed places to check out, right now

A hot and happening Med-style grillhouse in The Rocks, $13 nori tacos from a former Noma chef and Surry Hills’ sexy new brasserie - here are the hottest spots in and around town to try in June.

The main 50-seat dining room is lined with an Etruscan mural, giving it the air of a basement crypt.
Good Food hat
15/20

Hubert team’s decadent grillhouse Le Foote in The Rocks serves up big bottles of red and rum-soaked puds

Swillhouse Group’s ambitious new multi-level Mediterranean venue is a labyrinthine adventure straight out of a Fellini movie.

  • Terry Durack
The cosy beer garden.

Camperdown’s live and thumping Lady Hampshire offers late-night music and Guinness-lashed sticky date pud

Live late-night music, comfort food and sticky carpets offer a nostalgic return to pub revelry at this inner west institution.

  • Lenny Ann Low
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Japanese hot dog and tamago-pan (egg roll).

Japanese hot dogs and fruit rolls straight out of a Ghibli movie at Parami cafe in Sydney’s CBD

A fine-dining chef brings finesse and portable snacks to this pocket-sized inner-city Japanese spot.

  • Lee Tran Lam
Clam Bar is a New York-style steakhouse from the Pellegrino 2000 and Bistrot 916 team.
Good Food hatGood Food hat
16/20

New York could do with more steakhouses like Sydney’s new two-hatted Clam Bar

Unlike an authentic NYC grill, the food here is highly delicious. And it’s home to Sydney’s best martini.

  • Callan Boys
The clamorous dining room has a 20-seat private room and a stool-lined bar saved for walk-ins.
Good Food hat
15/20

Love Tilly team’s buzzy new Palazzo Salato serves up proper pasta and candlelit glam

The latest venue from the Love Tilly Group is its biggest ever, bringing the best of old-school dining and new-gen talent.

  • Terry Durack
Smoky soy chicken taco (left), perfect plant taco and miso salmon taco.

Former Noma chef slings $13 nori tacos at Tokyo Taco in Newtown

Bag a bargain from a chef who’s worked at one of the world’s most famous restaurants.

  • Lenny Ann Low
Har mee at Malay Chinese Noodle Bar.
14/20

Malay-Chinese is serving ‘Australia’s best’ har mee noodle soup in Circular Quay

The Sydney laksa king is back. Callan Boys joins the noodle queue.

  • Callan Boys